I know I’ve posted about quiche already on this blog, so why do it again? Partly because after my recent trip to Paris, my obsession with this iconic bistro dish has only grown; also because I promised to offer solutions to making weekday meals for one or two people on a budget. A good quiche satisfies the francophilic foodie in me, being the absolute perfect French comfort food. I also hope to convince you that it’s a great option for the busy or frugal person, and it’s relatively easy to make. With a healthy dose of flexibility, you can bake a very delicious first quiche– and without any fancy kitchen tools!